Food Development Specialist (Cheese)
About this role
- Development experiments Set up, plan, execute and analyse experiments, and reports results, taking into account possible risks, in line with test set-up and strategy of the R&D and/or business department;
- Upscaling: Upscale and implement new products/processes/packages/applications in operational environment, according to all applicable guidelines;
- Value engineering : Assess, improve and refine existing products/processes/packages/ applications;
- Projects : Set-up, plan and execute projects in own area, within the project management guidelines and the R&D and/or business strategy;
- Knowledge development : Keep up with relevant internal and external developments in the own area of expertise, exchange and share knowledge with other professionals, as well as develop and maintain own network;
- Relation management : Build and maintain a network of relevant internal and external relations, stakeholders, partners and customers, especially in the triangle operations, marketing & sales and R&D.
Results
- Development experiments: Feasibility of new products/processes/packages is tested meeting the applicable quality and safety standards and in line with project objectives;
- Upscaling: New products/processes/packages/applications are fully tested at pilot and factory scale;
- Value engineering : Total cost of ownership is reduced;
- Projects : Project objectives and contribution to the R&D department and business requirements are realised;
- Knowledge development : Knowledge of and insight into developments within the professional specialism is up-to-date
- Relation management : Information and new ideas are used as input for R&D activities, R&D input is given for commercial opportunities and access to relevant parties and (new) information is maintained.
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Requirements
- You are a team player with key competences: entrepreneurial, result oriented, decisiveness, networker, creative, open minded and flexible.
- You take responsibility for your work and are continuously looking for new opportunities to make a change.
- Proven experience (> 4 years) in project management product development (preferably in cheese), excellent communication skills in English and preferably basic understanding of Dutch.
- A Master’s degree in food technology or food science, (bio)chemistry or chemical engineering, preferably in dairy and > 4 years working experience in food industry, more specifically in cheese or cheese technology.
Salary
Through our agency, you will receive a contract for a 3 month assignment .
The salary range for this full-time role is between €4500 and €5600 gross per month, depending on your education and experience. Please note that this position is not available for ZZP’ers.
What will happen when you apply? Within four working days, we will let you know whether you are qualified for the position. If you are, we will schedule an interview (digital or in-person). In this interview, we will inform you about the vacancy, the company, and the procedure. If we both agree this is a suitable opportunity, we will introduce you to our client and continue to guide you through the entire application process. The Independent Recruiters Group has a large team of specialized recruitment consultants. Every recruiter has a strong focus regarding their field of expertise. This makes them the ideal sparring partner for both you, as the candidate, and the client.